Deadlines getting closer, the silly Dialogic dialer card doesn’t work with the POS Ericsson MD110, what else? Don’t have time to log this week but hopefully next week’s better. Since Cebit is on now, I’ll only be getting my 300D next week.
For those interested in a nice night hike (uphill) and outdoor overnight camp (or more like maybe 5 hours), you can join us (we’ve about 6 people now) on our Gunung Datoh trip on April 2-3rd (Friday night to Saturday morning). Supper is provided on top of the mountain. Unlike the Chiling trip however, you’ll need to pay RM20 per person which goes towards getting supplies, such as food, stove fuel and flashlight batteries. E-mail
We’re back! It’s tiring, it took a long time, but I think I can say for everyone that it was a smashing good time. The photos are being ‘worked’ on, I mean considering some R-rated material and all that sort of thing. I’ll edit this entry to add a link to the photos in a bit. For a trip report click the ‘View extended entry’ below…
For photos, click here.
If you’ve been watching the news or reading the news, you would have read about this. Kind of unbelievable that I rode those trains and walked the streets some two and a half years ago. The eerie thing I thought of was that this is 6 months after the 2nd anniversary of 9/11 and another 6 months to go before the 3rd anniversary of 9/11. Damn.
Last night, WebAperture, your friendly neighborhood photo forum went past the 100,000 photos submitted mark! Wow, who would’ve known! (Actually, the number of photos of the site is much less, as there’s member deletes and clean-up of inactive members but still…) Oh did I mention we’ve had about 1.5 million photo comments posted? If you’re interested in photography, join in the fun, WebAperture is free to join! Of course feel free to support what we
Recently, Mel at Starbucks in Menara Maybank introduced me to Caffè Verona, a blend of medium-bodied Latin American coffee with Indonesian coffee which has an earthy flavor. It’s quite good in my Bodum press with a slight sweetness to it’s rich flavor. I know Starbucks recommends it as a dessert coffee but I’m happy to use it as a morning coffee all the same. Recommended.